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Looking for a unique dining experience in Singapore? Omakase in Singapore introduces food lovers a memorable meal where the chef creates each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s all about trusting the chef to serve the best seasonal ingredients.

You’ll find plenty of excellent omakase spots in Singapore. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each spot has its own style and specialty, here from traditional Edomae sushi to creative fusion plates.

The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. The chef’s explanation of each dish enhances the overall experience.

Omakase prices in Singapore range from affordable to exclusive. Lunch options can be as low as $60+, while top-tier dinners might reach $400 or above per person.

Popular omakase spots fill up quickly, so be sure to reserve in advance. Counter seating is limited for a more personal experience with the chef.

No matter the occasion, omakase experiences in Singapore always impress with quality and creativity.